We are always evolving to keep our offerings absolutely fresh and exciting. Our cuisine has expanded beyond steakhouse classics, including exotic cuts of beef, fresh seafood flown in from Hawaii and Holland, wonderful seasonal dishes and creative homemade desserts. Passion drives us to create an unforgettable culinary experience.
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“Superb atmosphere for indulging on succulent steaks, sushi and an amazing wine list”
“First-rate meat, fabulous sushi and fantastic wine”
“Pristine sushi and supreme cooked rolls, EXCELLENT”
Peter Gianotti, Newsday
“2016 Best of Award of Excellence”
“2016 Diners Choice Award”