Bourbon & Cigar Dinner

Bourbon Dinner

Monday June 14 at 6:30pm

$175/pp (plus tax & gratuity)

RESERVE NOW! 631-656-8100

 

 

First Course

Pan Roasted Peconic Bay Scallops: Micro Green Salad, Spiced Sunflower Seeds, Pomegranate Vinaigrette

Insignia’s Table-side Campfire Manhattan 

Second Course

Apple and Chipotle Braised Berkshire Pork Belly: Caramelized Apple, Pork Crackling, Turnips, Apple-Chipotle Sauce

Angels Envy Bourbon, Ruby Port Wine Casks

Third Course

Cabernet Braised Wagyu Short Rib:  Horseradish Puree, Curry Baby Carrots, Potato Gaufrettes

Angels Envy Rye Whiskey, Caribbean Rum Casks

Dessert

Bourbon Caramel Turtle Cake: Pecan Brittle, Caramel Sea Salt Gelato

Angels Envy Cask Strength Bourbon, Limited Edition

Montecristo Robusto Cigar

Speaker 

Scott Franklin, Angels Envy Whiskey

 

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